Steven Raichlen's Project Fire

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One Good Turn. Rotisserie grilling or spit-roasting combines the smoky sear of grilling with the heat of roasting. Add 3 more benefits: basting, no flare-ups, and the fragrance of wood smoke. Game hens acquire golden, crackling-crisp skin. Spare ribs are given the huli-huli (turn-turn) treatment. Wings get a sweet-salty, lacquer-like glaze. Finally, a whole spinning, sugar-crusted pineapple. Peruvian game hen w/salsa verde, huli huli spare ribs, Brazilian pineapple.

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