Chef Alice Waters prepares green-olive tapénade (relish) and a variety of salads.
Emeril Lagasse
Michel Richard
Patrick Clark
Lidia Bastianich
Charles Palmer
Amy Ferguson-Ota
Robert Del Grande
Jean-Louis Palladin
Susan Feniger and Mary Sue Milliken
Jacques Pépin
Jeremiah Tower
Jan Birnbaum and Lidia Bastianich
Andre Soltner
Nancy Silverton
Jacques Pepin II
Alice Waters