Your Own French Onion Soup
Chicken in Cocotte
Queen of Sheba Cake
New Year
To Poach Sole Fillets
Chop Dinner in Half an Hour
Filet of Beef Wellington
Apple Charlotte
More Great Beginnings
Roast Suckling Pig
More About Potatoes
Steak Dinner in Half an Hour
The Endive Show
Saddle of Lamb
Napoleons
Paella à l'Américaine
Dinner Party First Course
Dinner Party Main Course
Dinner Party Meringue Dessert
Soupe au Pistou
Quenelles
In October 1970 the new French Chef 200 series was shot in color and taped on the set at WGBH. Included in the programs were footage of Julia’s summer trip to France.
The 1971-1972 season was a tour of the French Classics: 26 half hour programs designed as a refresher course for experienced cooks and as a jet-assist takeoff for beginners.
After a funding scare, Polaroid funded a full 1972-1973 season. The theme was: The French Chef Faces Life. Julia shows viewers how to cope with situations that reflect the demands of society, family a...